1、 Equipment characteristics of Pickled vegetables filling machine

shouldPickled vegetables filling machineSuitable for containers such as bottles, tin cans, plastic bottles, and wide mouthed bottles. It is mainly used in various Pickled vegetables products, such as pickles, shiitake sauce, red oil flammulina mushroom sauce, shredded kelp, fish sauce, dried radish, plum vegetables, olive vegetables, apricot abalone mushroom slices, mushroom sauce, mustard, Chinese toon seasoning, pickled Chinese cabbage (crushed), etc. The main functions include automatic feeding of missing materials, automatic servo screw measuring cup measurement, automatic filling, automatic oil injection, automatic conveying, and other functions.

2、 Advantages of Pickled vegetables filling machine

1. Siemens PLC programming control, color human-machine interface, Panasonic servo and Danfoss frequency converter scheduling, simple operation

SUS304 stainless steel frame, with a protection level of IP65 for the entire machine, easy to clean

3. During the filling process, the juice is not easily splashed out and has a unique anti drip function

4. Sensor intelligent control, with bottled but unfilled options

3、 Parameters of Pickled vegetables filling machine

model	LW-FLJL60
Packaging container specifications	50-100mm
Filling range of Pickled vegetables	20ML-300ML
Oil filling range	5ML-100ML
Packaging speed	30-60P/min
Filling accuracy	≤±1%
total power	3P 380V 4.5KW
Gas consumption	0.6MPa 0.1m³/min
Equipment size	1700*1500*2300